Leftover chocolate box rocky road

I had SO many chocolates leftover from Christmas, which I didn’t want to sit around and melt during summer, so thought I would add them to my next rocky road.
This is genuinely the best rocky road yet.
Add marshmallows if you wish, but I’ve never really liked them.
This is a very easy & tasty thing to fill the hole this easter.

Recipe, makes 4-6 slices;

• 300g milk/ dark chocolate (I used a mix), melted

• 1 1/2 cups mixed leftover chocolates: mine was advent calendar chocolates, mini eggs, and some heroes

• 5 rich tea/ digestive biscuits, broken into chunks

• Optional: 1/2 cup chopped marshmallows

Method

1. Melt your milk/ dark chocolate in a microwave safe bowl.

2. Add all your pieces of chocolate, the broken biscuits, and the marshmallows (if using).

3. Mix well until everything is completely covered, then add to your lined tray and spread out - you want it to be about 5cm in height, so only use half the tray if necessary.

4. Sprinkle with maldon salt, then refrigerate for 1 hour, or overnight.

5. Slice into 4 pieces and refrigerate for up to 1 month.

Notes + Variations:

Add marshmallows if you wish, but I’ve never really liked them.
This can be vegan too - make it your own.